august 15-21/extended august 22-28

*MENUS ARE SUBJECT TO CHANGE

Our menu is $35 per person (exclusive of tax & gratuity) and group participation is required.

Please inform us of any dietary restrictions when making your reservation to ensure we can accommodate.

4 courses for $35 per person++

Choose one item per course

served with chips

salsa roja

guacamole

ensalada cesar cardini romaine, cotija, croutons

crazy corn grilled corn on the cob, cotija, chipotle, crema

tacos choose any two

enchiladas coconut-braised chicken, mole verde

spinach-mushroom quesadilla grilled poblanos, maitake, spinach, chili de arbol

tuna ceviche coconut curry, lime, avocado, corn nuts

café tres leches

coconut cookies