august 15-21/extended august 22-28
*MENUS ARE SUBJECT TO CHANGE
Our menu is $35 per person (exclusive of tax & gratuity) and group participation is required.
Please inform us of any dietary restrictions when making your reservation to ensure we can accommodate.
4 courses for $35 per person++
Choose one item per course
first
served with chips
salsa roja
guacamole
second
ensalada cesar cardini romaine, cotija, croutons
crazy corn grilled corn on the cob, cotija, chipotle, crema
tacos choose any two
third
enchiladas coconut-braised chicken, mole verde
spinach-mushroom quesadilla grilled poblanos, maitake, spinach, chili de arbol
tuna ceviche coconut curry, lime, avocado, corn nuts
fourth
café tres leches
coconut cookies